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Menu of Nawa Thai Restaurant
Best food in Merrylands
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Online menu of Nawa Thai Restaurant
Chef's Specials
SALT AND PEPPER SQUID
14.90
Deep fried lightly coated squid served with sweet chili sauce.
CRISPY FISH WITH GINGER SAUCE
17.90
Deep fried fish fillet with ginger sauce.
PAD THAI KING PRAWNS
18.90
Stir fried thin rice noodles with king prawns, egg, bean sprouts & cashew nut on side.
KING PRAWN LIME LEAVES GREEN PEPPERS CORN
18.90
Grilled king prawn, a combination of fragrant herbs: garlic, chili, lime leaves, peppercorn and Kra-chai. Stir-fried with oyster sauce and coconut milk.
ROAST DUCK PLUM
25.90
Boneless roast duck (half duck) infused with Thai herbs & cinnamon stir-fried in plum sauce.
GRILLED SALMON BASIL SAUCE
23.90
Grilled salmon fillet come with chili basil sauce, mixed vegetables.
SOFT SHELL CRAB GARLIC & PEPPER
22.90
Deep-fried soft shell crab with garlic & pepper.
Entree
SPRING ROLLS (4P)
7.90
Thai style mixed vegetable & glass noodle in crispy spring rolls served with sweet chili sauce.
CURRY PUFFS (4P)
7.90
Finely chopped vegetable with mild curry powder encased in puff pastry.
DEEP FRIED CHICKEN WINGS (5P)
7.90
Deep fried marinated Thai style chicken wings, served with sweet chili sauce.
FISH CAKES (4P)
7.90
Fish paste with Thai spices served with sweet chili sauce.
CHICKEN DIM SIM (4P)
7.90
Chicken marinated mix encased in egg pastry & steamed, served with sweet chili.
SATAY CHICKEN (4P)
7.90
Grilled marinated chicken breast skewers served with peanut sauce.
SATAY TOFU (6P)
7.90
Deep fried tofu puff served with peanut sauce.
CHICKEN WONTON (6P)
7.90
Chicken marinated mix encased in egg pastry & deep-fried, served with sweet chili.
CRISPY CRAB PRAWN ROLL (5P)
7.90
Deep fried crab & prawn marinated with mix encased in pastry served with sweet chili sauce.
GINGER PRAWN (4P)
7.90
Deep fried prawn marinated with ginger sauce with sweet chili sauce.
MONEY BAG
7.90
PEKING DUCK PANCAKE (2P)
9.90
Pastry rolled with roast duck, carrot, shallots, and hoisin sauce.
MIXED ENTREES
9.90
(Spring roll, puff, satay, chicken wing and fish cake.)
Curry
RED CURRY
From 12.90
Medium hot coconut red chili curry with seasonal vegetables, bamboo shoots and basil.
GREEN CURRY
From 12.90
Medium hot coconut green chili curry with seasonal vegetables, bamboo shoots and basil.
YELLOW CURRY
From 12.90
Coconut curry with potatoes, onion and traditional curry powder.
PANANG CURRY
From 12.90
Thai style panang curry paste with coconut milk vegetable and kaffir lime leaves and crushed nut on top.
KAENG PA (Jungle Curry)
From 12.90
Highly spicy and watery curry with mix Thai herbs.
MESSAMAN BEEF WITH ROTI
From 16.90
Tender beef in mild coconut curry with potatoes and onion.
Soup
TOM YUM
From 8.90
Spicy and soup, flavoured with lemon juice, lemon grass, kaffir lime leaves, galangal Thai chili jam and mushroom.
TOM KHA CHICKEN
From 7.90
Mild soup flavoured with lemon juice, galangal, lemon grass, kaffir lime leaves, mushroom and coconut milk.
CHICKEN WON TON SOUP (Clear soup)
13.90
Chicken wonton in clear soup with broccoli, bean sprouts, shallot.
Salad
LARB KAI
13.90
Minced chicken flavoured with lemon juice, Thai herbs, Spanish onion and ground roasted rice.
BEEF SALAD
13.90
Thai style beef salad flavoured with lemon juice, Thai herbs, tomatoes, cucumber and Spanish onion.
DUCK SALAD
16.90
Slices of roasted duck, tossed with lemon juice, chili, Spanish onion, mint, tomatoes, cucumber.